🫕Delicious Savory Vermicelli: Namkeen Seviyan Recipe⚡

Hello foodies,
I hope you are doing well . Today i will share a recipe of Namkeen Seviyan, a delightful savory dish, offers a perfect blend of vermicelli and assorted vegetables, seasoned with aromatic spices. This simple yet flavorful recipe is a popular choice for breakfast or as a light evening snack. Let's dive into creating this delicious recipe.

Ingredients:
🌞 1 cup vermicelli (seviyan)

🌞 2 tablespoons oil
🌞 1 teaspoon cumin seeds
🌞 1 small onion, finely chopped
🌞 1 small tomato, finely chopped
🌞 1 small green chili, finely chopped
🌞 spinach chopped
🌞 carrot finely chopped
🌞 Capsicum finely chopped
🌞 1 lemon

🌞 Salt to taste
🌞 1/2 teaspoon turmeric powder
🌞 1 teaspoon red chili powder
🌞 Fresh coriander leaves for garnish
Preparation
🍁 Heat oil in a pan over medium heat. Add cumin seeds and curry leaves. Let them splutter.

🍁 Add chopped onions and saute until they turn golden brown.

🍁 Add chopped tomatoes ,green chili , Spinach, carrot, capsicum. Cook until tomatoes are soft and mushy.

🍁 Once the vegetables are partially cooked, add salt, turmeric powder. Mix well.

🍁 Meanwhile, boil water in a separate pot. Once boiling, add the vermicelli and cook according to package instructions until it's al dente. Drain and set aside.

🍁 Add the cooked vermicelli to the vegetable mixture. Mix until everything is well combined.

🍁 Cover and let it cook for a few more minutes until the flavors are well incorporated and the vermicelli is fully cooked. Add pasta masala , lemon and mix well.

🍁 Garnish with fresh cilantro leaves before serving.

🍁 Serve hot as a snack or side dish.

This dish bursts with flavors that will have you yearning for seconds. So, rustle up a pot of Namkeen Seviyan and revel in its soothing essence that's sure to tantalize your taste buds with each mouthful.
Thank you for visiting my blog. 🙏🇮🇳