💥Onion Chutney: Traditional Style Recipe

Hello Friends,
I hope you are happy and healthy. Today I will share to you a delicious chutney recipe in a new style - Onion Chutney. This chutney offers a sweet and spicy taste of onions, giving a new experience with every bite. So, let's get started!

Ingredients
🌿 4 large onion chopped

🌿 1 teaspoon red chilli powder
🌿 1 teaspoon dried mango powder (amchoor)
🌿 Salt to taste
🌿 Oil for cooking

**Step by step **

☀️ First, start the grinder by adding a little water to the onions, then stop it, then start it again, following the pattern of 1-2-1, until you achieve a rough paste of onions.

☀️Heat oil in a pan and add cumin seeds and let them splutter.

☀️ Add the ground rough onion paste, giving it a light saute.

☀️Now, add red chilli powder, salt, and dried mango powder to it and cook on low heat.

☀️Cook the chutney for about 10-15 minutes, or until the onions are cooked and the spices are well combined.

☀️Chutney is ready and garnish with coriander leaves.

☀️Serve it hot with roti / besan roti and enjoy its delicious taste.

☀️ So friends, this was our simple and tasty Onion Chutney recipe. Try it at home and delight your family and friends with this delicious chutney. And yes, if you liked this recipe, do share your feedback.
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