How to Make the Perfect White Rice Every Time

I am not sure exactly why White Rice is so tricky to cook.

Either it is hard and uncooked or starchy and mushy. There is a fine line of a few minutes *if not watched, that can ruin your Rice in an instant.

If you like your White Rice fluffy and a little sticky, here is the Easiest Recipe for you:

Ingredients

• 1 tsp. Butter
• 3/4 tsp. Salt
• 1 cup White Rice
• 2 cups Water

Instructions

• In a saucepan, melt Butter.
• Add White Rice and stir for one minute until fully coated.
• Add Water and Salt.
• Reduce heat to

READ MORE

---

Posted from my blog with SteemPress : https://pitmasterandthecook.net/how-to-make-the-perfect-white-rice-every-time/

---

#Steemdrive